The ice bucket is an important component of bars as well as fine dining restaurants. It can be used in conjunction with the ice bucket holder, which provides a floor stand for the bucket so that it is conveniently located to a guest table.
The bucket can keep a bottle of champagne or wine cold throughout dinner service so that guests will be able to enjoy the entirety of the bottle without it getting warm.
- Stainless steel construction
- Buckets stack for storage
- 18 cm height x 18 cm diameter
- Handles on outside
This is a stylish option to store wine and champagne – and the mirror like finish adds the touch of luxury for your location. There is also a satin finish on the interior.
Handles are welded for sturdy construction. These are sold individually, allowing you to choose what quantity is needed for your location. If these are to be served with champagne or white wine at the table, you may want to have several on site. They stack for easy storage. Postage can be combined to keep it all affordable. The buckets themselves are an economic solution for keeping beverages chilled.