Bar and Coffee Equipment
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QLD - orders over $275
ACT - orders over $450
SA / VIC - orders over $550
NSW - orders over $400-$600
TAS - orders over $1000
NT / WA - orders over $1200
Whether your cooking chicken, lamb, pork or beef, this probe thermometer will help you know when your meat is cooked.
The dial indicates the meat type, how you like it cooked and in degrees from 60C/140F to 87C/190F
1 - Just set the oven at 180C, insert the point of the thermometer stem at least 5cm into thickest part of the meat.
2 - Put the meat in the oven with the thermometer in place keeping the thermometer dial facing the oven door for easy reading.
3 - Then when dial pointer reaches desired temperature remove the roast from the oven.
Use and care
Overall Length - 120mm
Probe Length - 105mm Long
Click Here For More Products From Our Thermometer Range
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